Recipes Archive - Tundriyal

One of most loved Indian chaat Dahi Bhalla (Dahi Vada), is made of easy ingredients available at home. This time

Red Rice Healthy bowl recipe is the one of the healthiest option for weekend lunch. I prefer eating red rice

Chilli tofu is an Indo-Chinese dish. It is a vegan version of chilli paneer that is mostly served as a

Pineapple is a delicious tropical fruit loaded with too many health benefits. It boosts immunity, improves digestion and is full

It is a spicy Indian style Tofu curry. Can be served with rice, naan and chapatis in the main course.

Parathas are the most common breakfast in north Indian households. These are flatbreads made of unleavened whole wheat flour dough,

Upma is a traditional south Indian breakfast recipe. Basically made with semolina ( also known as sooji or rava ),

Pineapple chutney is a sweet, spicy, and tangy recipe. You can relish it with the main meal as a side

Punjabi Kadhi Pakora is a traditional north Indian dish. In which deep-fried fritters drenched into a yogurt-based curry made with

Uttapam is a common South Indian breakfast recipe. Usually, it is a thick pancake made with fermented lentils and rice

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